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Asian Knives - 72 - Page 5 - Blowout Sale! Save up to 52%


Blowout Sale! Up to 52% off on Asian Knives at Tim Park Design, Page 5. Top brands include ZWILLING J.A. Henckels, Shun, Global, Wüsthof, Misono, Kaizef, ZHEN, Yoshihiro, Chroma, Messermeister, & Hanzo. Hurry! Limited time offers. Offers valid only while supplies last.



ZWILLING Pro 7" Hollow Edge Santoku Knife
By ZWILLING J.A. Henckels
In Stock
$129.95

mpn: 38408-183, ean: 0035886292850,

4.7 out of 5 stars with 239 reviews
ZWILLING Pro is the most user-friendly knife available to market. The unique blade shape and ergonomic bolster are the result of 280 years of experience in knife making, and the rigorous study of how knives are used. A unique curved bolster supports the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue. The blade was redesigned with a broader curve in the front to facilitate the rocking motion of Western cutting, while the straight back is


Shun DM0771 Classic Kiritsuke Knife, 8", Silver
By Shun
In Stock
$169.95

mpn: 588286-DM0771, ean: 4901601043709,

4.9 out of 5 stars with 189 reviews
The Shun Classic Kiritsuke Knife is a generously sized all-purpose kitchen knife meant to complete several cutting tasks around the kitchen. Kiritsuke is the only multipurpose traditional Japanese knife, and in Japan only the executive chef in the kitchen is allowed to use one. This 8-inch knife blade slices, dices and minces-making it the knife you'll reach for again and again. Shun Classic knife blades are made with solid core of Shun's proprietary VG-MAX steel and feature a 16 degree cutting


Shun DM0718 Classic 7-Inch Santoku Hollow Ground Knife
By Shun
In Stock
$175.00
$144.94
You Save: 17%

mpn: FBA_DM-0718, ean: 8424197467026,

4.9 out of 5 stars with 52 reviews
From the Manufacturer Shun Classic Cutlery View larger. Why Buy Shun Classic: Born of the ancient samurai-sword-making tradition and hand-finished for precision and beauty, Shun Classic is an ideal choice for anyone buying their first Japanese knife or 50th. The high-quality line of cutlery makes a worthwhile addition to any chef's arsenal of tools--it's used by professional chefs and home cooks alike. Produced in the widest variety of specialized styles, the Classic line features both


Global G-48 - 7 inch, 18cm Santoku Hollow Ground Knife
By Global
In Stock
$165.00
$129.95
You Save: 21%

mpn: G-48, ean: 0400004462604,

4.5 out of 5 stars with 40 reviews
GLOBAL has razorsharp straight edge sharpened by hand at a 15% angle. Thinner blades for lighter weight giving you more agility with less fatigue. Perfect balance using a weighted hollow handle. No bolster design allowing for full edge use and full-blade sharpening. All stainless steel construction with slip free handle. High tech from tip to handle, Global knives from Japan created a sensation when they burst onto the world's culinary stage as an alternative to traditional European-style


Wusthof Classic 7-Inch Nakiri Knife with Hollow Edge, 4193/17
By Wüsthof
In Stock
$119.00
$114.98
You Save: 3%

mpn: 4002293419305, ean: 7447521287658,

4.4 out of 5 stars with 27 reviews
Dimensions: 1.0 IN x 12.0 IN x 3.0 INThe Classic Nakiri Knife combines the features of a chef's knife with the versatility of a vegetable cleaver. Granton-edge blade, angled on both sides for slicing and chopping, is 30% sharper and holds its edge 30% longer than ordinary Asian-style blades. No-stick Granton edge makes a cut that forms air pockets, allowing food to release easier from the blade. Precision forged in Solingen, Germany, from high-carbon no-stain steel; full tang. High-impact


Misono Swedish Carbon Steel Gyutou 9.4" (24cm) - Right
By Misono
In Stock
$178.00
$164.30
You Save: 8%

mpn: NA, ean: 0899989111087,

4.5 out of 5 stars with 18 reviews
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Global G-56-7 inch, 18cm Vegetable Hollow Ground Knife
By Global
In Stock
$129.95
$79.95
You Save: 38%

mpn: 856005, ean: 4943691856005,

4.2 out of 5 stars with 56 reviews
Easily slice through vegetables with the seven inch vegetable knife from Global. This knife is made from a single piece of high quality CROMOVA 18 stainless steel. Grooves help prevent food from sticking to the blade and it has an ice hardened, convex edge so it holds a sharp edge for a long time, allowing you can make a batch of delicious sweet potato fries. It has an ergonomic handle with a dimple pattern making it comfortable and slip resistant, useful for repetitive slicing. The knife's


Chef Knife | 10-inch Professional Damascus Gyuto Knife | Made from VG-10 Japanese Super Steel & SUS410 Stainless Steel| Kaizef Samurai Series Kitchen Knives
By Kaizef
In Stock
$249.99
$119.97
You Save: 52%

mpn: KZJC10,

4.4 out of 5 stars with 59 reviews
The Kaizef Samurai collection represents the very best in traditional knife craftsmanship and cutting edge technology. Blade ◆ SUPER STRENGTH - Precisely forged, full tang, Premium VG-10 Japanese Super Steel with Rockwell 62+ hardness ◆ EXTREME RESILIENCE - 66 layers of high strength SUS410 stainless steel protecting the blade from corrosion ◆ ENHANCED ROBUSTNESS - Nitrogen cooling allows longer edge retention ◆ RAZOR SHARP BLADES - Honbazuke method used to sharpen the blades at a


ZHEN Japanese VG-10 67-Layer Damascus Steel 8-Inch Slicer Chopping Chef Butcher Knife/Cleaver, Large
By ZHEN
In Stock
$130.75

mpn: A8P, ean: 0799632161011,

4.2 out of 5 stars with 71 reviews
This ZHEN Damascus Steel knife is designed for cutting meat, fruit, and vegetables. The blade is made of Japanese 67-Layer Damascus steel with a VG-10 steel cutting core at HRC 60-62 hardness for durability, exceptional strength, and stain resistance. The full tang handle comes in brown color Pakkawood that is non-slip, bacteria resistant, easy to clean, and waterproof. A mirror polished steel bolstering completes this essential kitchen cutlery piece. Every ZHEN knife comes inside a handcrafted


YOSHIHIRO Ice Hardened High Carbon Stainless Steel Wa Gyuto Japanese Chef Knife 8.25" (210mm)
By Yoshihiro
In Stock
$240.00
$169.99
You Save: 29%

mpn: WP-PCNR-BNLX, ean: 0700736840757,

4.8 out of 5 stars with 54 reviews
This Molybdenum gyuto has a thin blade that is sharp with great edge retention. It is also stain resistant so it is easy to care for. Comes with natural magnolia handle in octagon shape with water buffalo horn bolster. The Gyuto is a general-purpose chef knife. Used for cutting meat, fish and vegetables. It has a double-edge blade, making it versatile for use. Not to be use on frozen foods. About YOSHIHIRO- ''YOSHIHIRO'' has been designated as a one of the Best Sword Craftsman in Japan since


Yoshihiro Mizu Yaki Blue High Carbon Steel #1 Black Forged Kiritsuke Japanese Multipurpose Knife Shitan Rosewood Handle (8.25 In) with Nuri Saya Cover
By Yoshihiro
In Stock
$257.00
$179.99
You Save: 30%

ean: 0740016869993,

4.2 out of 5 stars with 19 reviews
Our handmade Yoshihiro Mizu Yaki Blue High Carbon Steel #1 Black Forged Kiritsuke Japanese Multipurpose Chef Knife are at the top of its class in performance. Mizu Yaki is a meticulous process of pure water quenching that draws out the hardness of refined steel while infusing enough resiliency to perform consistently in the most exacting of conditions. Exemplifying the most intricate techniques of forging, layering, and hammering, this black forged knife, or Kurouchi in Japanese, is a


Wusthof Classic Ikon 2-Piece Asian Cook's Set, Black
By Wüsthof
In Stock
$199.99
$199.95

mpn: 9276, ean: 4002293927619,

4.4 out of 5 stars with 44 reviews
This set indludes a 3-inch and 7-inch santoku knives. Santokus have a special feature hollow-ground kullens that reduce the tendency of food to stick to the blade. The Japanese word Santoku has the meaning of three virtues this refers to the knifes ability to fine mincing, slice and dice. Wusthof Classic Ikon is a culmination of all the best features of each of the Wusthof knife lines. The combined riveted handle design is combined with a contoured shape to add comfort and control. The


Yoshihiro VG-1 Gold Stainless Steel Gyuto Japanese Chef Knife 7" (180mm) Magnolia Wood Saya Cover
By Yoshihiro
In Stock
$160.00
$109.99
You Save: 31%

ean: 0700736840689,

4.7 out of 5 stars with 7 reviews
Our handcrafted Yoshihiro Gold Steel knives have an inner core made of high carbon VG-1 steel sandwiched in the traditional method of Warikomi between two layers of stainless steel. With a hardness on the Rockwell scale of 60, the inner core of VG-1 is prized for its high edge retention with a stainless steel exterior that is non corrosive and requires low maintenance. Our Yoshihiro VG-1 Gold Steel Gyuto Chef Knife is forged with a Western style curved blade that smoothly rocks back and forth


Yoshihiro High Speed Steel Gyuto Chefs Knife Black Pakkawood Handle (8.25"/210mm)
By Yoshihiro
In Stock
$239.99

ean: 0740016869177,

4.5 out of 5 stars with 266 reviews
Our Yoshihiro High Speed Steel Gyuto is a state of the art Handcrafted Japanese Chefs knife. It beautifully brings together incredible sharpness, long lasting edge retention, stain resistance, and an ease of sharpening that outclasses many other knives currently on the market. The outstanding performance of the knife is the result of combing state of the art metallurgy with the bountiful knowledge and skill of the master craftsmen. High Speed Steel is currently considered to be the most


Chroma Type 301 Designed By F.A. Porsche 10 Inch Chef Knife P01
By Chroma
In Stock
$128.00

mpn: P-01, ean: 5019311910873,

4.6 out of 5 stars with 68 reviews
10 inch Chef Knife designed by F.A. Porsche.Ergonomic handle seemless perfection transition from blade to handle. Special grinding method knife stys sharp longer and is easily re-sharpened. Used by many top contenders Bocuse d' Or 2005 and 2007 in Lyon France. Cutting with a Chroma Type 301 knife is like driving a Porsche, and for good reason. Designed by Ferdinand A. Porsche (the designer of the Porsche 911) with input from renowned Austrian chef Jörg Wörther, Chroma Type 301 cutlery excels


ZWILLING Pro 6.5" Hollow Edge Nakiri Knife
By ZWILLING J.A. Henckels
In Stock
$129.95

mpn: 38419-173, ean: 0035886321239,

4.8 out of 5 stars with 186 reviews
ZWILLING Pro is the most user-friendly knife available to market. The unique blade shape and ergonomic bolster are the result of 280 years of experience in knife making, and the rigorous study of how knives are used. A unique curved bolster supports the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue. The blade was redesigned with a broader curve in the front to facilitate the rocking motion of Western cutting, while the straight back is


Messermeister Mu Bamboo Usuba Knife, 7-Inch
By Messermeister
In Stock
$129.95

mpn: MU-08, ean: 0098872204084,

4.3 out of 5 stars with 77 reviews
The Messermeister Mu Bamboo 7-inch Usuba Knife is a broad bladed single edge blade with a distinctively curved tip or a blunt tip and looks like a vegetable cleaver. It is traditionally used like a paring knife by holding it in the air and cutting the item being held by the other hand. The single edge blade is used mainly to cut vegetables such as daikon and cucumber into paper thin slices, and it is so sharp it can thinly peel in a continuous strip (katsura-muki) a Tsuma, a Japanese radish


Shun Hiro SG2 4.5-inch Santoku Knife
By Shun
In Stock
$149.95

ean: 4901601362138,

4.3 out of 5 stars with 173 reviews
The Shun Hiro SG2 Santoku Knife is smaller than the medium-sized santoku, making this an ideal size and weight for most smaller-sized kitchen tasks. Designed for thin slicing, dicing and mincing.Blade Length: 4.5-inchesBlade Type: Fine EdgeBlade Material: Stainless Damascus with SG2 CoreHandle Material: PakkawoodShun Hiro SG2 SeriesCombines striking beauty with peerless performance. In Japanese, the name Hiro is known as ''abundant,'' ''generous,'' and ''prosperous.'' The Hiro cutting core is


Hanzo Chef Knife Katana Series Professional Quality Japanese Steel - Full Length Tang of VG-10 Steel - Razor Sharp 8 Inch Chef's Knife - Custom Handle – Precision At Your Fingertips
By Hanzo
In Stock
$109.99
4.5 out of 5 stars with 183 reviews
Experience a Superior Professional Chefs Knife Whether you're a professional chef, culinary enthusiast or someone who loves preparing great food, a great knife is an essential kitchen tool.Preparing Food Starts Here! We created the 8'' Hanzo Katana chef's knife as the ultimate cutting solution to give professional chefs, cooks, students and culinary enthusiasts the best edge retention, sharpness and handle comfortable in the world, hands down.Stays Sharper, Custom Handle Design The fact is that


Wusthof Classic High Carbon Steel Hollow Edge 7 Inch Santoku Knife with Free Wusthof Bar Board
By Wüsthof
In Stock
$139.25

mpn: 590953-4183-7, ean: 0029441094300,

4.5 out of 5 stars with 209 reviews
Easily perform a variety of your kitchen cutting tasks with this Classic hollow edge santoku knife from Wusthof. Featuring a chrome-molybdenum-vanadium steel blade for long lasting durability, the blade is forged from a single piece of tempered high carbon steel to ensure outstanding strength. Edge technology makes each side sharper by 14 degrees, doubling sharpness retention. The triple riveted ergonomic handle is made from durable synthetic material and extends all the way to the end of the



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